A group of us went to a pizza cooking demonstration on Saturday, which was a blast! We got to try various types of pizza, some good and some just okay. A good night out with friends, regardless! But it left me craving more pizza. Go figure… So, we decided Sunday was a great time to make our own pizzas again. Love doing this! We decided to make chicken Alfredo pizzas for something different. Actually, the dough was pretty filling, so I could only eat half my pizza.
Q: What’s YOUR favorite pizza(s)?? If you make this one, let me know what you think!
Super easy and yummy! Here’s what we used but you can choose any toppings. We like to mix it up!
– Low carb dough (can’t remember the brand we bought online) or a tortilla
– Light Alfredo sauce
– Toppings: pepperoni, chopped ham, shredded pre-roasted chicken and tomatoes.
– Garlic parmesan cheese
– 2 cookie sheets
– Vegetable oil spray
To make: Pre-heat oven to 400 degrees. Roll out dough (we just use our hands) on greased cookie sheet. One pizza per cookie sheet. Add sauce and then toppings to your liking. Bake for about 10-15 minutes, depending on how crisp you like the bottoms. We like them pretty crispy. Viola! Super easy, healthy pizzas!